Five Tips to Eat More Fruits & Vegetables

Happy National Nutrition Month! Each day this week, we will focus on one healthy habit to work on. We are taking small steps to big results!

Today, we are discussing a healthy habit, which is . . . eating more fruits and veggies! We know that fruits and vegetables are important. I'm sure you've been told to eat more fruits or vegetables in your lifetime. But, why is it important? 

Importance of Eating Fruits and Vegetables
Fruits and vegetables are packed with nutrients. Every color in fruits and vegetables represents a different micronutrient, vitamin or mineral, that helps nourish your body. Fruits and vegetables are an excellent source of fiber. Fiber serves many purposes including: filling us up (satiety), aiding in regularity of bowel movements, and fiber can help lower cholesterol.

How can I eat more fruits and veggies?
1) Aim for 5 a Day
How can you reach a goal you haven't set? It's impossible. So, let's set a more specific goal and eat 5 servings of fruits and vegetables per day.

2) Fill half of your plate with fruits or vegetables
I love the MyPlate model of building a healthy plate. You simply take your plate and fill half of it with fruits and vegetables. One serving of fresh fruit is about the size of your fist or a tennis ball. One serving of leafy vegetables is 1 cup. One serving of sliced fruit or cooked vegetables is 1/2 cup. If you fill half of your plate with fruits and vegetables, you will usually get 2 servings of fruits or vegetables per meal. If you eat 3 meals per day and have 2 servings of fruits or vegetables per meal, you will succeed (or maybe even exceed) your goal of getting five servings of fruits and vegetables per day!!

3) Choose a fruit or vegetable as a snack
Many fruits and vegetables are perfectly packaged to transport and eat on the go. Think about apples, bananas, carrots, celery, cuties, Mandarin oranges, and satsumas. One of my cousins would carry around a tomato and eat in as a snack.

4) Eat the Rainbow
As we discussed earlier, every different color in food provides us with different nutrients. So, challenge yourself to eat different colors and make a beautiful, nutritious plate.

5) Try a New Food
In my experience as a registered dietitian (RD), the most common reason I hear people do not eat fruits or vegetables is because they don't like the taste. Our taste preferences change over time, so I would encourage you to try a food you've had before and cook it differently. Challenge yourself to try a new food!


I hope you enjoyed these 5 tips on how to eat more fruits and vegetables. I hope you learned a little something. And, I hope you apply these simple steps to your life. Remember, small changes can produce big results. For more information on healthy eating, you might enjoy these posts on fiber, cholesterol, and healthy fats.

For more recipes, encouragement, and tips for healthy eating, follow me on Pinterest, Instagram, and Twitter . You can subscribe to this blog, RDtipoftheday.blogspot.com, through BlogLovin.

February is American Heart Month

I hope you have enjoyed this month's celebration of American Heart Month. If you missed any of the ways you can improve your heart health, check out these posts on:

• Cholesterol and Heart Health
• Dietary Fats and Heart Health
• Fiber and Heart Health
• Sodium and Heart Health
• Physical Activity and Heart Health

So, how can you be heart healthy?
- Eat a Healthy Diet
- Be Physically Active
- Check in with Your Doctor

Food choices and physical activity level are modifiable factors that you change to improve your heart health. Please check with your personal RD or MD before staring a new diet or exercise program. 

For more recipes, encouragement, and tips for healthy eating, follow me on Pinterest, Instagram, and Twitter.

Physical Activity and Heart Health

February is American Heart Health Month, so we are looking at lifestyle changes you can make to be more heart healthy. Today we are focusing on healthy lifestyle choices to be more heart healthy. 

Types of Physical Activity
There are two types of physical activity, aerobic and muscle-strengthening activity. Aerobic activity, also known as "cardio," is any activity that elevates your heart rate. There are different levels of intensity for aerobic activity. Some examples of moderate-intensity aerobic activities are walking (< 3 mph), riding your bicycle (< 10 mph), doubles tennis, and ballroom dancing. Vigorous-intensity aerobic activity is more intense that moderate; some examples of vigorous-intensity aerobic activities include: running, biking (> 10 mph), singles tennis, aerobic dance, and jumping rope.

Recommendations for Physical Activity from the American Heart Association

For Cardiovascular Health the American Heart Association (AHA) recommends both aerobic and muscle-strengthening activity:

• Aerobic Activity
• > or = 30 minutes of moderate-intensity activity at least 5 days per week for a total of 150 minutes per week; or > or = 25 minutes of vigorous aerobic activity at least 3 days per week for a total of 75 minutes per week; or a combination of both moderate-intensity aerobic activity and vigorous-intensity aerobic activity

• Muscle-Strengthening Activity
• > or = 2 days per week moderate-intensity to high-intensity muscle-strengthening for additional health benefits.

If your goal is to lower blood pressure or cholesterol levels, the AHA recommends "an average 40 minutes of moderate- to vigorous-intensity aerobic activity 3 or 4 times per week."

Health Benefits of Physical Activity
Physical activity has many healthy benefits including lowering blood pressure, raising HDL (the "good" cholesterol), reducing risk of diabetes, and it has been shown to help with weight management

If you have a family history of high blood pressure, high cholesterol, or heart attack (myocardial infarctions), please check in with your doctor to get a physical. Tell your doctor your family history of heart disease, your concerns for your health, and ask about what screening you should do. I am a register dietitian, not your personal dietitian. Check with your personal RD or MD before starting a new diet or exercise program to make sure it is healthy, safe, and the right choice for you.

This week, we discussed dietary and lifestyle choices that promote heart health. If you missed anything, check out these posts:

Cholesterol and Heart Health

Dietary Fats and Heart Health

Fiber and Heart Health

Sodium and Heart Health

So, how can you be heart healthy? 
- Eat a Healthy Diet. 
- Be Physically Active.
- Check in with Your Doctor.
- See a Registered Dietitian.

For more recipes, encouragement, and tips for healthy eating, follow me on Pinterest, Instagram, and Twitter . You can subscribe to this blog, RDtipoftheday.blogspot.com, through BlogLovin.
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Dietary Fiber and Heart Health

February is American Heart Health Month, so we are looking at lifestyle changes you can make to be more heart healthy. So, how can you be heart healthy? 
- Eat a Healthy Diet
- Be Physically Active
- Check in with Your Doctor

Today we are focusing on healthy dietary choices to be more heart healthy. A diet high in fiber helps keep your heart healthy.

Types of Fiber
There are two types of fiber, soluble and insoluble. Soluble fiber dissolves in water. In the body, it serves attracts water to slow intestinal transit time. Insoluble fiber does not dissolve in water; it passes through the body undigested and speeds intestinal transit time. In other words, insoluble fiber has a laxative-type effect to help prevent constipation.

Food Sources of Fiber
Fiber is found in many foods. Fruits, vegetables, and whole grains are all good sources of fiber. Sources of soluble fiber include: apples, beans, blueberries, carrots, celery, cucumber, lentils, oatmeal, oranges, pears, and strawberries to name a few. Source of insoluble fiber include corn bran, wheat bran, nuts, raisins, root vegetable skins, seeds, and whole grains. If you are unsure if your food choice is a "whole grain," look on the Nutrition Facts Label to see if the food has > or = to 3 grams of fiber. If it does, that is a great whole grain choice!

Functions of Fiber
So, what does fiber do? Fiber helps fill you up. It slows stomach emptying, which can help with weight management. Fiber also slows absorption of carbohydrates which can help aid blood glucose management. Soluble fiber can also inhibit absorption of dietary cholesterol, which helps lower blood cholesterol like LDL (low density lipoprotein) when included as part of a heart healthy diet.

How Much Fiber Is Recommended?
Adults need about 25-35 grams of fiber per day. However, most Americans only consume about 15 grams of fiber per day. That's only 50% of the recommended amount! So, how can you get more fiber? 

• Switch to whole grain products. 
• So instead of eating white rice, flour tortilla, or flour pasta, choose brown rice, whole grain tortillas, whole wheat pasta, oatmeal, or popcorn (try 94% fat free with reduced sodium). 
• Aim for 5 servings of fruits and vegetables per day
• Fruits and vegetables are a good source of fiber. Try eating fruits and vegetables with the skin on to get more insoluble and total fiber. 

Please note that different medications or disease states require more or less fiber. Talk with your personal RD or MD before starting a new diet or exercise regimen. If you have a family history of high blood pressure, high cholesterol, or heart attack (myocardial infarctions), please check in with your doctor to get a physical. Tell your doctor your family history of heart disease, your concerns for your health, and ask about what screening you should do.

We will go through each of the dietary and lifestyle topics this week to look more in depth on how you can be heart healthy. Stay tuned for more on physical activity or take a look back at cholesterol, dietary fats, and sodium in relation to heart health.

For more recipes, encouragement, and tips for healthy eating, follow me on Pinterest, Instagram, and Twitter . You can subscribe to this blog, RDtipoftheday.blogspot.com, through BlogLovin.

Cholesterol and Heart Health

February is American Heart Health Month, so we are looking at lifestyle changes you can make to be more heart healthy.

Today we are focusing on healthy dietary choices to be more heart healthy. A diet moderate in fat can help keep your heart healthy. Yesterday we discussed the importance of the types of dietary fat you choose. For more on saturated, monounsaturated, polyunsaturated, and trans fats, check on this post on dietary fats and heart health.

Cholesterol
Cholesterol is found in foods with a liver. Common sources of cholesterol in the typical American diet include animal proteins (beef, chicken, etc), eggs, and full fat dairy products.

The Dietary Guidelines recommend limiting cholesterol to < 300 milligrams per day for a healthy person without heart disease; the recommendation is stricter, <200 milligrams cholesterol per day, for individuals with high blood cholesterol levels or a history of heart disease. 

Did you know that a whole egg has almost 200 milligrams of cholesterol? A large egg white has no cholesterol! Recent research has shown that dietary intake of saturated fat and trans fat has a bigger influence on your blood cholesterol levels than dietary cholesterol intake. 

If you have high blood cholesterol levels, there are simple dietary choices you can make to lower your cholesterol levels. You can replace foods high in saturated or trans fat with foods containing PUFA (polyunsaturated fatty acids) and MUFA (monounsaturated fatty acids) to help lower your blood cholesterol levels.


Blood Cholesterol Goals (milligrams/deciliter)
Total Cholesterol < 200
Triglycerides < 150
LDL (low density lipoprotein) cholesterol <100
HDL (high density lipoprotein) cholesterol > or = 60


What affects blood cholesterol?
Blood cholesterol levels are affected by genetics. Blood cholesterol levels are also influences by the amount and type of dietary fats consume. Saturated fats and trans fats have been shown to raise blood cholesterol more than dietary cholesterol. But intake of dietary cholesterol does matter and can affect blood cholesterol. 

Diet and physical activity choices are modifiable risk factors for heart disease. Lifestyle choices, like being physically active, affect your blood cholesterol levels. Increasing physical activity can raise HDL or good cholesterol levels. A high HDL has a negative association with heart disease. Eating a healthy diet and replacing food sources high in saturated or trans fat with food choices with PUFA (polyunsaturated fatty acids) and MUFA (monounsaturated fatty acids) can lower your LDL. You have control over your diet and lifestyle choices. And, you can lower your risk of heart disease by making healthy diet choices and increasing your physical activity level.

If you have a family history of high blood pressure, high cholesterol, or heart attack (myocardial infarctions), please check in with your doctor to get a physical. Tell your doctor your family history of heart disease, your concerns for your health, and ask about what screening you should do. Please talk to your personal RD or MD before starting a new diet or physical activity regimen.

We will continue to go through each of the dietary and lifestyle topics this week to discover how you can be heart healthy. Tomorrow we are discussing fiber and heart health. Stay tuned.

So, how can you be heart healthy? 
- Eat a Healthy Diet
- Be Physically Active
- Check in with Your Doctor

For more recipes, encouragement, and tips for healthy eating, follow me on Pinterest, Instagram, and Twitter . You can subscribe to this blog, RDtipoftheday.blogspot.com, through BlogLovin.